PeruNorth's musings on events & destinations in Northern Peru, Amazonia ... and beyond. Detailed tour reviews.
Most tours to Peru involve at least two visits to Lima Airport, at some point; and as Lima expands in size and importance, so the airport is increasingly becoming a hub for South American air travel. Therefore, it is good to know what to expect, as chances are you will be spending a couple of hours here at least.
Shipibo-Konibo is an indigenous Amazonian culture, most numerous in Peru’s Ucayali Department.
Renowned for distinctive geometrically-decorated textiles.
We examine the process behind this intricate art form.
An hour by boat from Iquitos, up the River Nanay, lies the hamlet of Fray Martin de Porres, where, in 2010, Latitud Sur began a project to offer viable alternatives to the ecologically-damaging practices of charcoal production, single crop farming, and slash-and-burn agriculture.
In the 1970s, biologists began exploring the rainforest canopy, experimenting with tree-climbing gear, platforms, and even hot-air balloons to study little-known plants and animals which lived only in the tree-tops.
Now, for many visitors ascending into the canopy is a real highlight of their Amazon experience.
Most visitors to Lima's Colonial Centre get a tantalizing glimpse of a district that starkly reflects Lima's contrasts. Visible just north of the Presidential Palace and San Francisco Monastery, across the natural boundary of early Colonial Lima, the Rimac River, is the district named after the river.
Being so close to Peru's post-Conquest heart, the area has a number of interesting and historic attractions, but it is also evidence of the rapid, chaotic, urban growth that characterizes much of Lima from the 1960s onwards.
I recently blogged about my 2015 trek on the Salkantay trail, which got me thinking about all my Peru hiking experiences. I've had the good fortune to have trekked most of the routes to Machu Picchu, including doing the Classic Inca Trail nine times, over the course of 16 years working and living in the country. However, now with a family and concomitant responsibility, the opportunities to head into the hills and disconnect for a few days, are few and far between.
I have to go back to August 2009 for the previous multi-day trek, Lares. Reassuringly, the photos reveal that I was using the same faded green hoodie then that I used for the Salkantay trek, six years later!
My first multi-day trek was on the Classic Inca Trail way back in 2000 while working as a Tour Leader … and I was immediately hooked. The scenery, the camaraderie, the archaeology and the sense of achievement upon arriving at the Sun Gate of Machu Picchu after four days’ hiking added up to a wonderful experience.
Now no longer a tour leader accompanying groups around Peru, the opportunity to go trekking in the spectacular Andes mountains have been much reduced. But, after years of longing, I finally completed the Salkantay Trek, one of the alternative routes to Machu Picchu, in July 2015.
Peru's immense bio-diversity means that it is a treasure chest of fruits and grains, the marvellous properties of which are only now beginning to be appreciated by Western scientists and consumers. Supermarkets are beginning to feature products containing quinoa and maca - two famous Incan superfoods from the Andes mountain region - for example.
Meanwhile, in the Amazon rain forest, nutrient-rich 'superfruits' have been nourishing and healing the indigenous population for centuries.
Of several working farms in the Cajamarca area, Granja Porcon, 30 km (19 miles) north west of the city of Cajamarca, stands out for providing visitors with good tours, a restaurant serving fresh, home-made meals, and comfortable accommodation.
The Museum of Historic Boats is a recent addition to Iquitos's tourist attractions and the culmination of a holistic restoration project, intended to preserve Amazonian history from the early days of exploration and conquest to the present day.
